Although hamburgers may be the most popular food to grill, there are plenty of other delicious options for your grill. You can grill almost anything, from seafood to veggies. But there are some foods that are better suited for the grill than others. Here are five that you should try cooking on your grill. Whether you’re grilling a whole chicken, a few steaks, or a variety of vegetables, there’s a great grilled dish for you.
Make sure your meat is at room temperature before you start cooking. This will help your meat cook more evenly. For this reason, you should let it sit on your counter for at least 30 minutes before grilling. Another tip for grilling meat is to use the 4-by-4 rule. To find out how hot the grill is, place your palm four inches above the coals for four seconds. If you feel heat, the temperature is medium. Once you have cooked your meat, pat it dry with a paper towel to remove any excess moisture.
Grilling is a great activity for any occasion, from backyard cookouts to park picnics. There are numerous grilling tools available, from seven-in-one gadgets to ridiculously long tongs.